Nothing says summertime like a round of blended frozen margaritas. Packed with citrus fruits and Girls’ Night Out Pineapple Mango Tango, this cocktail is great for parties!
Serves: 4
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Ingredients:
2 cups Girls’ Night Out Pineapple Mango Tango
1 cup frozen limeade
1 cup freshly squeezed orange juice
1/2 cup frozen mango chunks
1/2 cup frozen pineapple chunks
1 cup ice
1/2 cup tequila blanco
1/4 cup orange liqueur
3 tbsp coarse kosher salt
1 lime wedge
6 large chunks fresh mango
6 small fresh pineapple wedges
4 cocktail skewers
Directions
- In blender, add Girls’ Night Out Pineapple Mango Tango, limeade, orange juice, frozen mango, frozen pineapple, ice, tequila blanco and orange liqueur. Pulse until smooth.
- To small plate, add salt. Use lime wedge to wet rims of 4 serving glasses. Dip glass rims into salt and turn gently until evenly coated (discard excess salt).
- Divide Girls’ Night Out Pineapple Mango Tango mixture evenly among prepared glasses.
- Thread fresh mango and fresh pineapple onto cocktail skewers and arrange over glasses to serve.
Tip: Swap tequila with mescal if desired.
Looks so yummy
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